Eigashima, the sake and shochu maker who run the White Oak distillery, have been in the whisky business for a long time but only released . Eigashima Shuzo from the prefecture of Hyogo. Founded in 18on the site of Eigashima in the city of Akashi, White Oak distillery was the first in Japan to .
Akashi blended whisky, is een Japanse whisky van de White Oak whisky distilleerderij in Akashi. Eigashima is een Japans bedrijf dat voornamelijk sake en shochu produceert. Het bedrijf is ook eigenaar van de White Oak Distillery en begon in . On 12th June, the limited product “White Oak Akashi Single Malt 15y” was released.
Spirits was matured in Spanish oak sherry cask first and . In 198 however, it began making proper whisky known as White Oak. In the following years, the distillery made only blended whisky until 20when it started . The White Oak whisky distillery is located in the city of Akashi in Hyōgo Prefecture, west of Kōbe, facing the Seto Inland Sea. The White Oak distillery was founded in 18in southern Hyogo, the City of Akashi.
The distillery is located on the shore Seto inland sea just west of Kobe, . Eigashima is a distillery located near to the city of Kobe. This new facility was named the 'White Oak' distillery and has separate still rooms for sake, shochu .
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